A La Carte

Please note: Children under 10 aren’t allowed in restaurant after 9pm.

A 10% service charge will be added onto bills for tables of 6 and over.

We also have live music and a disco until 1am on Friday and Saturday evenings.

STARTERS

ZUPPA DEL GIORNO (v) £4.50
Home-made Soup of the Day

PANE ALL’AGLIO O FORMAGGIO (v) £4.95
Garlic Bread with or without Mozzarella

BRUSCHETTA ALLA TARANTINA (v) £4.95
Toasted Italian Bread with Tomatoes, Garlic, Onions, Olives, Olive Oil, Basil & Oregano

AVOCADO TARANTINA £7.95
Prawns, Avocado & Crab served with a Salad Garnish

CAPESANTE É PANCETTA £7.95
Scallops Wrapped in Bacon Served with Sweet Balsamic Vinegar and a Spicy Tomato Sauce, Topped with Rocket

CALAMARI É ZUCCHINE FRITTI £7.50
Deep Fried Squid & Courgette on a Bed of Lettuce with our Homemade Tartare Dip or in a Spicy Tomato Sauce

GAMBERONI ALL’ AGLIO £9.95
King Prawns in a White Wine and Garlic and Chilli Sauce.

FRITTURA MISTA £8.50
Deep Fried White Bait, Calamari & Prawns served with Homemade Tartare Dip or Spicy Tomato Sauce

SCOTTADITE ALL’ORIENTALE £7.50
Baby Back Ribs in our Special Home Made Honey & BBQ Sauce

FORMAGGIO DI CAPRA (v) £7.95
Grilled Goats Cheese served on a Bed of Rocket, Topped with Caramelised Onions with Sweet Balsamic Vinegar

FUNGHI RIPIENI (v) £6.95
Oven Baked Mushrooms filled with Dolcelatte Cheese in Tomato Sauce

POLPETTE AL SUGO £6.95
Italian Meatballs Made from our Own Recipe of Scotch Beef & Best Dutch Veal in a Pomodoro Sauce with a Touch of Garlic & Chilli

PIZZA

MARGHERITA (v) £7.95
Tomato, Mozzarella & Fresh Basil

TARANTINA £10.50
Tomato, Bufala Mozzarella, Bacon, Mushrooms & Cherry Tomatoes

CAPRICCIOSA £9.50
Tomato, Mozzarella, Egg, Anchovies, Olives & Onions

QUATRO STAGIONI £10.50
Ham, Mushrooms, Artichokes, Olives Tomato & Mozzarella (with or without a free range egg)

CARNE £10.95
Sliced Chicken, Bacon, Ham, Salami, Italian Sausage, Tomato & Mozzarella

DIAVOLA £9.95
Spicy Salami, Garlic, Chillies, Tomato & Mozzarella

SAN DANIELE £10.50
Buffalo Mozzarella, Parma Ham, Tomato, Rocket & Grated Parmesan

CALZONE CLASSICO OR VEGETARIANO £9.95
A folded Pizza filled with Tomato, Mozzarella, Ham & Mushrooms

All of our Traditional Pizzas are freshly prepared in Italian Pizza ovens by our highly trained Chefs.
If you would like any ingredients removed or added it would be our pleasure to do this for you.

 

PASTA ‘ITALIAN FOR NOODLE’

GLUTEN FREE SPAGHETTI OR PENNE AVAILABLE

SPAGHETTI NAPOLI (v) £8.95
Spaghetti with Our Home Made Tomato Sauce

SPAGHETTI BOLOGNESE £9.95
Spaghetti with Ground Beef & Tomato Sauce

SPAGHETTI CARBONARA £9.50
Bacon, Cream, Free Range Egg & topped with Parmesan Cheese

PENNE ALLA DINO £10.50
Chicken, Broccoli & Mushrooms in Dolcelatte & Parmesan Cheese Sauce

PENNE ARRABBIATA (v) £8.95
Garlic, Chillies & Oregano in a Tomato Sauce

PENNE SALMONE £10.50
Fresh Salmon, Onions, in a touch of Cream and Tomato Sauce topped with Rocket

RAVIOLI ALL’ ARAGOSTA £11.95
Pasta Filled with Lobster in a Creamy Lobster Sauce

LINGUINE AI FRUTTI DI MARE £13.95
King Prawn & Mixed Seafood in a White Wine & Tomato Sauce

LINGUINE GAMBERONI É CAPESANTE £14.50
King Prawns & Queen Scallops with Cherry Tomatoes, Rocket, Garlic & Touch of Cream

RIGATONI TARANTINA (v) £9.50
Broccolli, Garlic and Cherry Tomatoes & Olive Oil

RIGATONI PRIMAVERA (v) £9.50
Green Beans with Garlic, Basil and a Touch of Tomato Sauce

TAGLIATELLE SALSICCE £9.95
Fresh Italian Sausage, Mushrooms, Onion, seasoned with Black Pepper finished in Garlic, White Wine Sauce

RISOTTI & AL FORNO

AN ITALIAN CREAMY RICE DISH ‘BAKED IN THE OVEN’

VERDE (v) £9.95
Italian Arborio Rice with Asparagus, Broccoli, Peas, Courgettes, Creamed Parmesan & a touch of Saffron

ALLO SCOGLIO £13.95
Italian Arborio Rice with King Prawn & Mixed Seafood

LASAGNA CLASSICA £9.50
Home-made Meat layered Pasta Pie

CANNELLONI (v) £8.50
Pancakes Filled with Ricotta & Spinach

INSALATE

INSALATA GIULIO CESARE £9.95
Chicken Strips with Lettuce, Parmesan Cheese & Croutons

INSALATA DI CAPRA (V) £9.95
Goats Cheese, Mixed Lettuce Leaves, Cherry Tomatoes, Roasted Pine Nuts & Honey

TUTTO GUSTO £10.95
Mixed Lettuce topped with Chicken pieces, Crispy Bacon, Cherry Tomatoes, Avocado & Olive Oil

INSALATA DELLA CASA £9.95
Mixed Salad Leaves Topped with Sun Dried Tomatoes, Pieces of Dolcelatte cheese, Rolled Parma Ham & Figs

 

MAIN COURSES

POLLO TARANTINA £14.95
Chicken Breast with Mushrooms, White Wine, Butter & Lemon Sauce topped with Asparagus & Served with Sautéed Potatoes

POLLO CACCIATORA £14.95
Pan Fried Chicken Strips with Garlic, Olives & Mushrooms in a Tomato & White Wine Sauce served with Rice

VITELLO OR POLLO ALLA MILANESE £15.95

Veal or Chicken Breast Escallop in Breadcrumbs with Spaghetti Bolognese

VITELLO ALLA PARMIGIANA £15.95
Gently Pan Fried Veal Medallions topped with xliced Aubergines & Buffalo Mozzarella with a Light Tomato & Basil Sauce & Served with Sautéed Potatoes

FEGATO E PANCETTA OR BURRO SALVIA £16.95
Lightly Grilled Calves Liver with Bacon OR Sage & Butter Sauce Served with Sautéed Potatoes

BISTECCA AL PEPE VERDE £19.95
12oz Scotch Sirloin Steak in a Peppercorn Sauce served with Grilled Tomato and Sautéed Potatoes

FILETTO TARANTINO £24.95
9oz Fillet Steak Gently pan fried with Onions, Mushrooms, Peppers & Red Wine Served in a Gravy Sauce topped with Asparagus & Sautéed Potatoes (Tastecard an Extra £4.95)

COSTOLETTE D’AGNELLO £17.50
Lamb Chops with Rosemary, Garlic & Red Wine Jus served with Pan Fried Cherry Tomatoes & Mashed Potato

ANATRA ALL’ ARANCIO £14.95
Gently Pan Fried Duck Breast, served with an Orange Sauce, Carrots & New Potatoes

SALMONE PACIFICO £16.95
Poached Scotch Salmon in a Butter & Lemon Sauce finished with New Potatoes, Green Beans & sprinkling of Fresh Parsley

FILETTI DI BRANZINO ALLA FIORENTINA £17.50
Grilled Fillets of Sea Bass served with Green Beans and New Potatoes

HALIBUT £17.50
Halibut Steak Gently Pan Fried in White Wine, Butter & Lemon Sauce topped with baby Prawns Served with New Potatoes

SCAMPI E CAPESANTE TERMIDORA £16.95
Pan Fried Scampi & Scallops served on a bed of Mashed Potato with Spring Onions, Mushrooms & a touch of English Mustard Sauce topped with Parmesan Cheese

GAMBERONI PICCANTI £19.95
Pan Fried De-Shelled King Prawns in White Wine, Butter, Garlic & Chilli, finished in a Pomodoro Sauce served with Italian Arborio Rice

CODA DI ROSPO £17.50
Pan Fried Monk Fish with Butter Lemon Sauce, Served with New Potatoes and Green Beans

CONTORNI ‘SIDE DISH’

Rocket & Shaved Parmesan Salad £3.50
Mixed Salad/Green Salad £3.15
Tomato & Onion Salad £3.15
Cauliflower Cheese £2.50
Creamed Spinach with Garlic £2.50
Single Vegetable £1.95
Three Fresh Vegetables of the day £4.50
French Fries £3.50
Sautéed Potatoes £3.50
Fried Courgettes £3.50

Please note that Children under 10 aren’t allowed in the restaurant after 9pm.

A 10% service charge will be added onto bills for tables of 6 and over.

If you have food allergies please let us know in advance. Please note we don’t allow payment for alcohol when dining on ‘pay per drink basis’ for billing. We are however very happy to provide  separate drinks and food bills