Dessert Menu

Profiteroles Nero £5.50
Choux pastry filled with Chantilly cream & covered in soft chocolate fondant

Homemade Tiramisú £4.95
Sponge soaked in liqueur and coffee with sweet mascarpone cream dusted with cocoa powder

Belgian Apple Cake £5.95
A light sponge cake topped with apples, sugar & cinnamon before being baked to perfection & vanilla ice cream

Soufflé al Cioccolato £5.95
Rich Chocolate dessert with liquid chocolate centre & vanilla ice cream

Sticky Toffee Pudding £5.95
A rich Toffee flavoured steamed pudding with Sticky Toffee Sauce served with vanilla ice cream

Strawberry Cheesecake £5.50
The national American cake made with cheese & strawberries

Apple Crumble £5.95
A generous portion of apple fruit filling with crunchy crumble and baked until golden brown & vanilla ice cream

Panna Cotta £4.95
Traditional Homemade Italian dessert made with fresh cream & vanilla topped with raspberry sauce.

I Gelati

Gelato Al Limone £5.00
Luxury lemon ice cream served in a Champagne flute

Gelato Misto £4.50
Vanilla, Strawberry or Chocolate Ice Cream

Punky £4.50
Vanilla ice cream in a novelty souvenir toy

Cheeseboard £7.95
A selection of fine cheese